Just like our traditional dark chocolate brigadeiro spread, but sugar-free AND dairy-free! It’s a chocolate treat minus the guilt and a perfect gift for yourself or anyone wanting a vegan option.
Made with coconut milk and monk fruit sugar, it’s deliciously creamy and indulgent. Spoon it directly from the jar, spread it on pancakes, or use it as a fruit dip… the uses are endless! It’s hard to resist!
- Dairy-free, gluten-free and preservative-free
- Keep refrigerated
- Made in San Francisco
INGREDIENTS: Organic Sweetened Coconut milk (Coconut Milk & Monk Fruit Sugar), Unsweetened Cocoa Powder, Vanilla Extract, Xanthan Gum.
SHELF LIFE - 2 weeks at room temperature. Our products are best if consumed immediately as they do not include preservatives, artificial flavors or compounds. For best results, store confections at or just below room temperature in an odor-free environment. If Refrigerated, they will last longer. You can even freeze them up to 6 months