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About tinyB
Chocolate with a Brazilian Soul
I didn't set out to build a chocolate company. But somewhere between Brazil and California, between my mother's kitchen and mine, brigadeiro found its way back to me.
And I'm so glad it did.
From Brazil to Here
In Brazil, brigadeiro is everywhere. It's at birthdays, weddings, and celebrations — but also in the quiet, everyday moments that matter most. It's how people connect. How they show love. How they celebrate being together.
When I moved to California, I realized something surprising: No one here knew brigadeiro.
And I knew, deep down… if people just tried one, they'd fall in love.
Reinvented for Here
But it couldn't be exactly the same.
The brigadeiros I grew up with were sweeter, simpler, made with what we had. The Bay Area is a different place — people care deeply about what they eat, where it comes from, how it's made.
So I started over. I kept the heart of brigadeiro — but reimagined everything else. Less sugar. Better chocolate. The best ingredients I could find. Something that still felt like home… but tasted right here.
Built Together
tinyB is also a love story.
My husband and I built this together from scratch — his business mind, my obsession with craft and quality. What started in our kitchen, with a few test batches and a lot of hope, grew into something neither of us fully expected.
A real business. A real community. A real reason to keep going.
What Makes tinyB Different
Every brigadeiro is made by hand, in small batches, with high-quality ingredients.
But more than that — it's made with intention.
For sharing. For gifting. For those small moments that somehow turn into the ones you remember most.
Today
tinyB is still growing, still evolving, still entirely handmade.
Every box carries a little of that story — from my mother's kitchen in Brazil, to ours in San Mateo, to you.